Natural products
This goal assesses whether countries are maximizing the sustainable harvest of non-food marine resources.
This information is meant to help guide the process of developing the Gulf of California OHI!
This goal is included in the global OHI, but other regional assessments have cut or modified this goal to better meet their objectives for ocean health…
Overview
Practical Guidance
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Explore the full description of the data and model used in the GLOBAL MODEL. Or, take a look at REGIONAL APPROACHES to learn how other OHI+ assessments have modified this goal to address differences in data availability or priorities.